ORIGINAL PORK SAUSAGE PATTIES vs ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES
Nutrition comparison per 100 g serving
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ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES wins in 4 out of 10 nutrient categories
ORIGINAL PORK SAUSAGE PATTIES: 2
vs
ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES: 4
(4 ties)
Overview
| Nutrient | ORIGINAL PORK SAUSAGE PATTIES | ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Calories | 294 cal | 279 cal | |
| Protein | 14.7 g | 16.2 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 26.5 g | 22.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL PORK SAUSAGE PATTIES | ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORIGINAL PORK SAUSAGE PATTIES | ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 0 MG | |
| Iron, Fe | 0.5 MG | 1.1 MG | |
| Sodium, Na | 809 MG | 647 MG |