ORIGINAL NO SALT ADDED KETTLE COOKED POTATO CHIPS vs SEA SALT & BUTTER FLAVORED PUFFED CORN
Nutrition comparison per 100 g serving
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ORIGINAL NO SALT ADDED KETTLE COOKED POTATO CHIPS wins in 5 out of 12 nutrient categories
ORIGINAL NO SALT ADDED KETTLE COOKED POTATO CHIPS: 5
vs
SEA SALT & BUTTER FLAVORED PUFFED CORN: 3
(4 ties)
Overview
| Nutrient | ORIGINAL NO SALT ADDED KETTLE COOKED POTATO CHIPS | SEA SALT & BUTTER FLAVORED PUFFED CORN | Winner |
|---|---|---|---|
| Calories | 536 cal | 571 cal | |
| Protein | 7.1 g | 3.6 g | |
| Carbs | 60.7 g | 50 g | |
| Fat | 32.1 g | 39.3 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL NO SALT ADDED KETTLE COOKED POTATO CHIPS | SEA SALT & BUTTER FLAVORED PUFFED CORN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORIGINAL NO SALT ADDED KETTLE COOKED POTATO CHIPS | SEA SALT & BUTTER FLAVORED PUFFED CORN | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 0 MG | |
| Iron, Fe | 0 MG | 1.3 MG | |
| Potassium, K | 1,086 MG | 0 MG | |
| Sodium, Na | 0 MG | 821 MG |