ORIGINAL MICROWAVE READY BACON vs ORIGINAL HARDWOOD SMOKED CLASSIC CUT BACON
Nutrition comparison per 100 g serving
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ORIGINAL HARDWOOD SMOKED CLASSIC CUT BACON wins in 4 out of 11 nutrient categories
ORIGINAL MICROWAVE READY BACON: 1
vs
ORIGINAL HARDWOOD SMOKED CLASSIC CUT BACON: 4
(6 ties)
Overview
| Nutrient | ORIGINAL MICROWAVE READY BACON | ORIGINAL HARDWOOD SMOKED CLASSIC CUT BACON | Winner |
|---|---|---|---|
| Calories | 533 cal | 421 cal | |
| Protein | 33.3 g | 36.8 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 46.7 g | 31.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL MICROWAVE READY BACON | ORIGINAL HARDWOOD SMOKED CLASSIC CUT BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORIGINAL MICROWAVE READY BACON | ORIGINAL HARDWOOD SMOKED CLASSIC CUT BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 505 MG | |
| Sodium, Na | 2,200 MG | 2,000 MG |