ORIGINAL KETTLE COOKED REDUCED FAT POTATO CHIPS vs CHILE CON QUESO FLAVORED POTATO CRISPS
Nutrition comparison per 100 g serving
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ORIGINAL KETTLE COOKED REDUCED FAT POTATO CHIPS wins in 6 out of 11 nutrient categories
ORIGINAL KETTLE COOKED REDUCED FAT POTATO CHIPS: 6
vs
CHILE CON QUESO FLAVORED POTATO CRISPS: 2
(3 ties)
Overview
| Nutrient | ORIGINAL KETTLE COOKED REDUCED FAT POTATO CHIPS | CHILE CON QUESO FLAVORED POTATO CRISPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 536 cal | |
| Protein | 7.1 g | 3.6 g | |
| Carbs | 64.3 g | 57.1 g | |
| Fat | 21.4 g | 32.1 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL KETTLE COOKED REDUCED FAT POTATO CHIPS | CHILE CON QUESO FLAVORED POTATO CRISPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 12.9 MG |
Minerals
| Mineral | ORIGINAL KETTLE COOKED REDUCED FAT POTATO CHIPS | CHILE CON QUESO FLAVORED POTATO CRISPS | Winner |
|---|---|---|---|
| Calcium, Ca | 21 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 1,196 MG | 0 MG | |
| Sodium, Na | 607 MG | 929 MG |