ORIGINAL KETTLE COOKED POTATO CHIPS vs FLAVORED TORTILLA CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
ORIGINAL KETTLE COOKED POTATO CHIPS wins in 6 out of 11 nutrient categories
ORIGINAL KETTLE COOKED POTATO CHIPS: 6
vs
FLAVORED TORTILLA CHIPS: 3
(2 ties)
Overview
| Nutrient | ORIGINAL KETTLE COOKED POTATO CHIPS | FLAVORED TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calories | 464 cal | 500 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 71.4 g | 60.7 g | |
| Fat | 17.9 g | 25 g | |
| Fiber | 7.1 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL KETTLE COOKED POTATO CHIPS | FLAVORED TORTILLA CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 17.1 MG | 0 MG |
Minerals
| Mineral | ORIGINAL KETTLE COOKED POTATO CHIPS | FLAVORED TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 107 MG | |
| Iron, Fe | 2.5 MG | 1.4 MG | |
| Potassium, K | 1,607 MG | 179 MG | |
| Sodium, Na | 482 MG | 643 MG |