ORIGINAL KETTLE COOKED POTATO CHIPS MADE WITH SEA SALT vs SWEET FLAVORED POTATO SOUFFLE CRISPS
Nutrition comparison per 100 g serving
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ORIGINAL KETTLE COOKED POTATO CHIPS MADE WITH SEA SALT wins in 6 out of 10 nutrient categories
ORIGINAL KETTLE COOKED POTATO CHIPS MADE WITH SEA SALT: 6
vs
SWEET FLAVORED POTATO SOUFFLE CRISPS: 3
(1 ties)
Overview
| Nutrient | ORIGINAL KETTLE COOKED POTATO CHIPS MADE WITH SEA SALT | SWEET FLAVORED POTATO SOUFFLE CRISPS | Winner |
|---|---|---|---|
| Calories | 464 cal | 429 cal | |
| Protein | 7.1 g | 3.6 g | |
| Carbs | 64.3 g | 82.1 g | |
| Fat | 19.6 g | 10.7 g | |
| Fiber | 5.4 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ORIGINAL KETTLE COOKED POTATO CHIPS MADE WITH SEA SALT | SWEET FLAVORED POTATO SOUFFLE CRISPS | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 411 MG | |
| Iron, Fe | 1.4 MG | 0 MG | |
| Potassium, K | 1,536 MG | 0 MG | |
| Sodium, Na | 446 MG | 411 MG |