ORIGINAL ITALIAN CAULIFLOWER PIZZA CRUSTS vs BUTTERMILK FLAVORED BISCUITS
Nutrition comparison per 100 g serving
Ad 468x60
ORIGINAL ITALIAN CAULIFLOWER PIZZA CRUSTS wins in 6 out of 11 nutrient categories
ORIGINAL ITALIAN CAULIFLOWER PIZZA CRUSTS: 6
vs
BUTTERMILK FLAVORED BISCUITS: 3
(2 ties)
Overview
| Nutrient | ORIGINAL ITALIAN CAULIFLOWER PIZZA CRUSTS | BUTTERMILK FLAVORED BISCUITS | Winner |
|---|---|---|---|
| Calories | 200 cal | 234 cal | |
| Protein | 15.6 g | 6.3 g | |
| Carbs | 8.9 g | 45.3 g | |
| Fat | 13.3 g | 3.1 g | |
| Fiber | 4.4 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL ITALIAN CAULIFLOWER PIZZA CRUSTS | BUTTERMILK FLAVORED BISCUITS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORIGINAL ITALIAN CAULIFLOWER PIZZA CRUSTS | BUTTERMILK FLAVORED BISCUITS | Winner |
|---|---|---|---|
| Calcium, Ca | 407 MG | 0 MG | |
| Iron, Fe | 2.2 MG | 2.3 MG | |
| Potassium, K | 411 MG | 0 MG | |
| Sodium, Na | 444 MG | 844 MG |