ORIGINAL HEARTH-BAKED ITALIAN INSPIRED GARLIC BREAD vs WHITE BREAD DOUGH
Nutrition comparison per 100 g serving
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ORIGINAL HEARTH-BAKED ITALIAN INSPIRED GARLIC BREAD wins in 5 out of 12 nutrient categories
ORIGINAL HEARTH-BAKED ITALIAN INSPIRED GARLIC BREAD: 5
vs
WHITE BREAD DOUGH: 4
(3 ties)
Overview
| Nutrient | ORIGINAL HEARTH-BAKED ITALIAN INSPIRED GARLIC BREAD | WHITE BREAD DOUGH | Winner |
|---|---|---|---|
| Calories | 351 cal | 260 cal | |
| Protein | 8.8 g | 6 g | |
| Carbs | 45.6 g | 48 g | |
| Fat | 14.0 g | 3 g | |
| Fiber | 1.8 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL HEARTH-BAKED ITALIAN INSPIRED GARLIC BREAD | WHITE BREAD DOUGH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORIGINAL HEARTH-BAKED ITALIAN INSPIRED GARLIC BREAD | WHITE BREAD DOUGH | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 40 MG | |
| Iron, Fe | 3.2 MG | 2.9 MG | |
| Potassium, K | 105 MG | 0 MG | |
| Sodium, Na | 596 MG | 460 MG |