ORIGINAL BONELESS BEEF BOTTOM SIRLOIN STEAK vs SPICY PORK SAUSAGE PATTIES
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
ORIGINAL BONELESS BEEF BOTTOM SIRLOIN STEAK: 4
vs
SPICY PORK SAUSAGE PATTIES: 4
(3 ties)
Overview
| Nutrient | ORIGINAL BONELESS BEEF BOTTOM SIRLOIN STEAK | SPICY PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Calories | 159 cal | 420 cal | |
| Protein | 18.8 g | 14 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 8.8 g | 40 g | |
| Fiber | 0 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL BONELESS BEEF BOTTOM SIRLOIN STEAK | SPICY PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORIGINAL BONELESS BEEF BOTTOM SIRLOIN STEAK | SPICY PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 20 MG | |
| Iron, Fe | 1.6 MG | 1.6 MG | |
| Potassium, K | 0 MG | 220 MG | |
| Sodium, Na | 318 MG | 720 MG |