ORIGINAL BEEF STEW WITH FRESH POTATOES AND CARROTS vs ROUNDY'S
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie, both foods score equally across 10 nutrient categories
ORIGINAL BEEF STEW WITH FRESH POTATOES AND CARROTS: 4
vs
ROUNDY'S: 4
(2 ties)
Overview
| Nutrient | ORIGINAL BEEF STEW WITH FRESH POTATOES AND CARROTS | ROUNDY'S | Winner |
|---|---|---|---|
| Calories | 81 cal | 96 cal | |
| Protein | 3.8 g | 3.3 g | |
| Carbs | 7.2 g | 13.8 g | |
| Fat | 4.2 g | 3.3 g | |
| Fiber | 0.4 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL BEEF STEW WITH FRESH POTATOES AND CARROTS | ROUNDY'S | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1 MG |
Minerals
| Mineral | ORIGINAL BEEF STEW WITH FRESH POTATOES AND CARROTS | ROUNDY'S | Winner |
|---|---|---|---|
| Calcium, Ca | 8 MG | 8 MG | Tie |
| Iron, Fe | 0.2 MG | 1.1 MG | |
| Sodium, Na | 419 MG | 312 MG |