ORIGINAL BAKED POTATO CRISPS vs SOURDOUGH PRETZEL PIECE
Nutrition comparison per 100 g serving
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ORIGINAL BAKED POTATO CRISPS wins in 6 out of 11 nutrient categories
ORIGINAL BAKED POTATO CRISPS: 6
vs
SOURDOUGH PRETZEL PIECE: 1
(4 ties)
Overview
| Nutrient | ORIGINAL BAKED POTATO CRISPS | SOURDOUGH PRETZEL PIECE | Winner |
|---|---|---|---|
| Calories | 429 cal | 500 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 78.6 g | 75 g | |
| Fat | 12.5 g | 17.9 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL BAKED POTATO CRISPS | SOURDOUGH PRETZEL PIECE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORIGINAL BAKED POTATO CRISPS | SOURDOUGH PRETZEL PIECE | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 0 MG | |
| Iron, Fe | 1.1 MG | 0 MG | |
| Potassium, K | 821 MG | 0 MG | |
| Sodium, Na | 571 MG | 482 MG |