ORIGINAL BAKED BEANS SEASONED WITH BROWN SUGAR & BACON vs 100% ORGANIC CANNELLINI BEANS
Nutrition comparison per 100 g serving
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100% ORGANIC CANNELLINI BEANS wins in 8 out of 11 nutrient categories
ORIGINAL BAKED BEANS SEASONED WITH BROWN SUGAR & BACON: 2
vs
100% ORGANIC CANNELLINI BEANS: 8
(1 ties)
Overview
| Nutrient | ORIGINAL BAKED BEANS SEASONED WITH BROWN SUGAR & BACON | 100% ORGANIC CANNELLINI BEANS | Winner |
|---|---|---|---|
| Calories | 131 cal | 95 cal | |
| Protein | 5.4 g | 7.5 g | |
| Carbs | 23.9 g | 15.2 g | |
| Fat | 1.5 g | 0.7 g | |
| Fiber | 3.8 g | 5.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL BAKED BEANS SEASONED WITH BROWN SUGAR & BACON | 100% ORGANIC CANNELLINI BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.2 MG |
Minerals
| Mineral | ORIGINAL BAKED BEANS SEASONED WITH BROWN SUGAR & BACON | 100% ORGANIC CANNELLINI BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 31 MG | 38 MG | |
| Iron, Fe | 1.4 MG | 2.4 MG | |
| Potassium, K | 215 MG | 0 MG | |
| Sodium, Na | 523 MG | 269 MG |