ORGANICS CUT & PEELED BABY CARROTS vs PORTIZZA PORTABELLA CAP WITH CHEESE PIZZA STUFFING
Nutrition comparison per 100 g serving
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ORGANICS CUT & PEELED BABY CARROTS wins in 5 out of 10 nutrient categories
ORGANICS CUT & PEELED BABY CARROTS: 5
vs
PORTIZZA PORTABELLA CAP WITH CHEESE PIZZA STUFFING: 4
(1 ties)
Overview
| Nutrient | ORGANICS CUT & PEELED BABY CARROTS | PORTIZZA PORTABELLA CAP WITH CHEESE PIZZA STUFFING | Winner |
|---|---|---|---|
| Calories | 41 cal | 96 cal | |
| Protein | 1.2 g | 7.0 g | |
| Carbs | 9.4 g | 3.5 g | |
| Fat | 0 g | 6.1 g | |
| Fiber | 2.4 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANICS CUT & PEELED BABY CARROTS | PORTIZZA PORTABELLA CAP WITH CHEESE PIZZA STUFFING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.1 MG | 0 MG |
Minerals
| Mineral | ORGANICS CUT & PEELED BABY CARROTS | PORTIZZA PORTABELLA CAP WITH CHEESE PIZZA STUFFING | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 132 MG | |
| Iron, Fe | 0.4 MG | 0.3 MG | |
| Sodium, Na | 76 MG | 158 MG |