ORGANICREDUCED SUGAR PRESERVE vs BACON JAM
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
ORGANICREDUCED SUGAR PRESERVE: 3
vs
BACON JAM: 3
(5 ties)
Overview
| Nutrient | ORGANICREDUCED SUGAR PRESERVE | BACON JAM | Winner |
|---|---|---|---|
| Calories | 167 cal | 206 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 44.4 g | 47.1 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANICREDUCED SUGAR PRESERVE | BACON JAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 66.7 MG | 0 MG |
Minerals
| Mineral | ORGANICREDUCED SUGAR PRESERVE | BACON JAM | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 35 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 259 MG | |
| Sodium, Na | 28 MG | 647 MG |