ORGANIC VEGGIE & FLAXSEED CORN TORTILLA CHIPS FLAVORED WITH CARROT vs BARBECUE FLAVORED POTATO CHIPS
Nutrition comparison per 100 g serving
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ORGANIC VEGGIE & FLAXSEED CORN TORTILLA CHIPS FLAVORED WITH CARROT wins in 6 out of 10 nutrient categories
ORGANIC VEGGIE & FLAXSEED CORN TORTILLA CHIPS FLAVORED WITH CARROT: 6
vs
BARBECUE FLAVORED POTATO CHIPS: 2
(2 ties)
Overview
| Nutrient | ORGANIC VEGGIE & FLAXSEED CORN TORTILLA CHIPS FLAVORED WITH CARROT | BARBECUE FLAVORED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 536 cal | |
| Protein | 7.1 g | 3.6 g | |
| Carbs | 57.1 g | 57.1 g | Tie |
| Fat | 25 g | 35.7 g | |
| Fiber | 10.7 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ORGANIC VEGGIE & FLAXSEED CORN TORTILLA CHIPS FLAVORED WITH CARROT | BARBECUE FLAVORED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 107 MG | 0 MG | |
| Iron, Fe | 1.8 MG | 0 MG | |
| Potassium, K | 321 MG | 929 MG | |
| Sodium, Na | 179 MG | 536 MG |