ORGANIC VEGETARIAN NO-BEEF BASE vs ORGANIC SOUP
Nutrition comparison per 100 g serving
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ORGANIC SOUP wins in 5 out of 10 nutrient categories
ORGANIC VEGETARIAN NO-BEEF BASE: 4
vs
ORGANIC SOUP: 5
(1 ties)
Overview
| Nutrient | ORGANIC VEGETARIAN NO-BEEF BASE | ORGANIC SOUP | Winner |
|---|---|---|---|
| Calories | 167 cal | 1,375 cal | |
| Protein | 0 g | 62.5 g | |
| Carbs | 33.3 g | 200 g | |
| Fat | 0 g | 25 g | |
| Fiber | 0 g | 12.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC VEGETARIAN NO-BEEF BASE | ORGANIC SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 30 MG |
Minerals
| Mineral | ORGANIC VEGETARIAN NO-BEEF BASE | ORGANIC SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 1,875 MG | |
| Iron, Fe | 0 MG | 4.5 MG | |
| Sodium, Na | 11,167 MG | 4,625 MG |