ORGANIC VALENTINE'S WRAPPED POPS vs BUTTER TOFFEE IN MILK CHOCOLATE TOFFEE STICKS
Nutrition comparison per 100 g serving
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BUTTER TOFFEE IN MILK CHOCOLATE TOFFEE STICKS wins in 6 out of 11 nutrient categories
ORGANIC VALENTINE'S WRAPPED POPS: 3
vs
BUTTER TOFFEE IN MILK CHOCOLATE TOFFEE STICKS: 6
(2 ties)
Overview
| Nutrient | ORGANIC VALENTINE'S WRAPPED POPS | BUTTER TOFFEE IN MILK CHOCOLATE TOFFEE STICKS | Winner |
|---|---|---|---|
| Calories | 363 cal | 558 cal | |
| Protein | 0 g | 4.7 g | |
| Carbs | 88.7 g | 53.5 g | |
| Fat | 0 g | 37.2 g | |
| Fiber | 0 g | 2.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC VALENTINE'S WRAPPED POPS | BUTTER TOFFEE IN MILK CHOCOLATE TOFFEE STICKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORGANIC VALENTINE'S WRAPPED POPS | BUTTER TOFFEE IN MILK CHOCOLATE TOFFEE STICKS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 93 MG | |
| Iron, Fe | 0 MG | 0.8 MG | |
| Potassium, K | 16 MG | 0 MG | |
| Sodium, Na | 0 MG | 442 MG |