ORGANIC TOMATO KETCHUP vs STEAK HOUSE SEASONING
Nutrition comparison per 100 g serving
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ORGANIC TOMATO KETCHUP wins in 2 out of 11 nutrient categories
ORGANIC TOMATO KETCHUP: 2
vs
STEAK HOUSE SEASONING: 1
(8 ties)
Overview
| Nutrient | ORGANIC TOMATO KETCHUP | STEAK HOUSE SEASONING | Winner |
|---|---|---|---|
| Calories | 118 cal | 312 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 29.4 g | 62.5 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC TOMATO KETCHUP | STEAK HOUSE SEASONING | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORGANIC TOMATO KETCHUP | STEAK HOUSE SEASONING | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,118 MG | 12,500 MG |