ORGANIC TOFU vs FAJITA SEASONING
Nutrition comparison per 100 g serving
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FAJITA SEASONING wins in 5 out of 11 nutrient categories
ORGANIC TOFU: 4
vs
FAJITA SEASONING: 5
(2 ties)
Overview
| Nutrient | ORGANIC TOFU | FAJITA SEASONING | Winner |
|---|---|---|---|
| Calories | 59 cal | 278 cal | |
| Protein | 5.9 g | 0 g | |
| Carbs | 3.5 g | 66.7 g | |
| Fat | 3.5 g | 0 g | |
| Fiber | 1.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC TOFU | FAJITA SEASONING | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORGANIC TOFU | FAJITA SEASONING | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 211 MG | |
| Iron, Fe | 1.3 MG | 11.1 MG | |
| Potassium, K | 165 MG | 522 MG | |
| Sodium, Na | 12 MG | 6,444 MG |