ORGANIC STIR-FRY BLEND vs STIR FRY VEGETABLES BROCCOLI
Nutrition comparison per 100 g serving
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ORGANIC STIR-FRY BLEND wins in 3 out of 11 nutrient categories
ORGANIC STIR-FRY BLEND: 3
vs
STIR FRY VEGETABLES BROCCOLI: 2
(6 ties)
Overview
| Nutrient | ORGANIC STIR-FRY BLEND | STIR FRY VEGETABLES BROCCOLI | Winner |
|---|---|---|---|
| Calories | 35 cal | 35 cal | Tie |
| Protein | 1.2 g | 1.2 g | Tie |
| Carbs | 5.9 g | 7.1 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.4 g | 2.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC STIR-FRY BLEND | STIR FRY VEGETABLES BROCCOLI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.2 MG | 0 MG |
Minerals
| Mineral | ORGANIC STIR-FRY BLEND | STIR FRY VEGETABLES BROCCOLI | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 35 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 233 MG | |
| Sodium, Na | 24 MG | 18 MG |