ORGANIC SQUASH SOUP vs BEEF FLAVORED BROTH BASE & SEASONING
Nutrition comparison per 100 g serving
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ORGANIC SQUASH SOUP wins in 5 out of 10 nutrient categories
ORGANIC SQUASH SOUP: 5
vs
BEEF FLAVORED BROTH BASE & SEASONING: 2
(3 ties)
Overview
| Nutrient | ORGANIC SQUASH SOUP | BEEF FLAVORED BROTH BASE & SEASONING | Winner |
|---|---|---|---|
| Calories | 29 cal | 250 cal | |
| Protein | 0.4 g | 0 g | |
| Carbs | 5.3 g | 50 g | |
| Fat | 0.8 g | 0 g | |
| Fiber | 0.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC SQUASH SOUP | BEEF FLAVORED BROTH BASE & SEASONING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORGANIC SQUASH SOUP | BEEF FLAVORED BROTH BASE & SEASONING | Winner |
|---|---|---|---|
| Calcium, Ca | 8 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 184 MG | 14,000 MG |