ORGANIC SPICY BROWN MUSTARD vs CURRY KETCHUP WITH ROASTED GARLIC & CHILI PEPPERS
Nutrition comparison per 100 g serving
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CURRY KETCHUP WITH ROASTED GARLIC & CHILI PEPPERS wins in 4 out of 10 nutrient categories
ORGANIC SPICY BROWN MUSTARD: 3
vs
CURRY KETCHUP WITH ROASTED GARLIC & CHILI PEPPERS: 4
(3 ties)
Overview
| Nutrient | ORGANIC SPICY BROWN MUSTARD | CURRY KETCHUP WITH ROASTED GARLIC & CHILI PEPPERS | Winner |
|---|---|---|---|
| Calories | 100 cal | 143 cal | |
| Protein | 0 g | 7.1 g | |
| Carbs | 0 g | 21.4 g | |
| Fat | 0 g | 3.6 g | |
| Fiber | 0 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ORGANIC SPICY BROWN MUSTARD | CURRY KETCHUP WITH ROASTED GARLIC & CHILI PEPPERS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 736 MG | |
| Sodium, Na | 900 MG | 929 MG |