ORGANIC SHORT GRAIN BROWN RICE vs PRECOOKED SCRAMBLED EGGS WITH BACON
Nutrition comparison per 100 g serving
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PRECOOKED SCRAMBLED EGGS WITH BACON wins in 6 out of 10 nutrient categories
ORGANIC SHORT GRAIN BROWN RICE: 3
vs
PRECOOKED SCRAMBLED EGGS WITH BACON: 6
(1 ties)
Overview
| Nutrient | ORGANIC SHORT GRAIN BROWN RICE | PRECOOKED SCRAMBLED EGGS WITH BACON | Winner |
|---|---|---|---|
| Calories | 152 cal | 558 cal | |
| Protein | 2.4 g | 39.5 g | |
| Carbs | 33.3 g | 18.6 g | |
| Fat | 1.2 g | 32.6 g | |
| Fiber | 1.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC SHORT GRAIN BROWN RICE | PRECOOKED SCRAMBLED EGGS WITH BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.8 MG |
Minerals
| Mineral | ORGANIC SHORT GRAIN BROWN RICE | PRECOOKED SCRAMBLED EGGS WITH BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 465 MG | |
| Iron, Fe | 0.7 MG | 4.2 MG | |
| Sodium, Na | 10 MG | 1,581 MG |