ORGANIC SHIRATAKI PASTA WITH OAT FIBER vs MASHED POTATOES BLENDED WITH CHEDDAR
Nutrition comparison per 100 g serving
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MASHED POTATOES BLENDED WITH CHEDDAR wins in 5 out of 12 nutrient categories
ORGANIC SHIRATAKI PASTA WITH OAT FIBER: 3
vs
MASHED POTATOES BLENDED WITH CHEDDAR: 5
(4 ties)
Overview
| Nutrient | ORGANIC SHIRATAKI PASTA WITH OAT FIBER | MASHED POTATOES BLENDED WITH CHEDDAR | Winner |
|---|---|---|---|
| Calories | 15 cal | 348 cal | |
| Protein | 0 g | 8.7 g | |
| Carbs | 4 g | 78.3 g | |
| Fat | 0 g | 2.2 g | |
| Fiber | 3 g | 4.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC SHIRATAKI PASTA WITH OAT FIBER | MASHED POTATOES BLENDED WITH CHEDDAR | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 10.4 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORGANIC SHIRATAKI PASTA WITH OAT FIBER | MASHED POTATOES BLENDED WITH CHEDDAR | Winner |
|---|---|---|---|
| Calcium, Ca | 10 MG | 87 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 5 MG | 1,826 MG |