ORGANIC vs SNACK STICKS MADE WITH BEEF AND PORK
Nutrition comparison per 100 g serving
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SNACK STICKS MADE WITH BEEF AND PORK wins in 8 out of 12 nutrient categories
ORGANIC: 2
vs
SNACK STICKS MADE WITH BEEF AND PORK: 8
(2 ties)
Overview
| Nutrient | ORGANIC | SNACK STICKS MADE WITH BEEF AND PORK | Winner |
|---|---|---|---|
| Calories | 464 cal | 214 cal | |
| Protein | 10.7 g | 16.1 g | |
| Carbs | 64.3 g | 3.6 g | |
| Fat | 21.4 g | 16.1 g | |
| Fiber | 3.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC | SNACK STICKS MADE WITH BEEF AND PORK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 26.8 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORGANIC | SNACK STICKS MADE WITH BEEF AND PORK | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 36 MG | |
| Iron, Fe | 0 MG | 1.3 MG | |
| Potassium, K | 143 MG | 0 MG | |
| Sodium, Na | 607 MG | 1,143 MG |