ORGANIC ROASTED RED PEPPER SOUP vs NEW ENGLAND CORN CHOWDER MIX
Nutrition comparison per 100 g serving
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ORGANIC ROASTED RED PEPPER SOUP wins in 6 out of 11 nutrient categories
ORGANIC ROASTED RED PEPPER SOUP: 6
vs
NEW ENGLAND CORN CHOWDER MIX: 4
(1 ties)
Overview
| Nutrient | ORGANIC ROASTED RED PEPPER SOUP | NEW ENGLAND CORN CHOWDER MIX | Winner |
|---|---|---|---|
| Calories | 75 cal | 348 cal | |
| Protein | 4.2 g | 8.7 g | |
| Carbs | 8.3 g | 73.9 g | |
| Fat | 2.5 g | 4.4 g | |
| Fiber | 1.2 g | 4.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC ROASTED RED PEPPER SOUP | NEW ENGLAND CORN CHOWDER MIX | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 130.4 MG |
Minerals
| Mineral | ORGANIC ROASTED RED PEPPER SOUP | NEW ENGLAND CORN CHOWDER MIX | Winner |
|---|---|---|---|
| Calcium, Ca | 128 MG | 87 MG | |
| Iron, Fe | 0.4 MG | 15.7 MG | |
| Potassium, K | 260 MG | 0 MG | |
| Sodium, Na | 262 MG | 65 MG |