ORGANIC RED CHILI vs PREMIUM SEASONED VEGETABLE BASE
Nutrition comparison per 100 g serving
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ORGANIC RED CHILI wins in 5 out of 12 nutrient categories
ORGANIC RED CHILI: 5
vs
PREMIUM SEASONED VEGETABLE BASE: 4
(3 ties)
Overview
| Nutrient | ORGANIC RED CHILI | PREMIUM SEASONED VEGETABLE BASE | Winner |
|---|---|---|---|
| Calories | 390 cal | 167 cal | |
| Protein | 16 g | 0 g | |
| Carbs | 55 g | 16.7 g | |
| Fat | 11 g | 0 g | |
| Fiber | 37 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC RED CHILI | PREMIUM SEASONED VEGETABLE BASE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORGANIC RED CHILI | PREMIUM SEASONED VEGETABLE BASE | Winner |
|---|---|---|---|
| Calcium, Ca | 390 MG | 0 MG | |
| Iron, Fe | 22 MG | 0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 12,500 MG |