ORGANIC RAW KOMBUCHA FERMENTED TEA vs SWEETANGO APPLE CIDER COLD-PRESSED 100% JUICE
Nutrition comparison per 100 g serving
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ORGANIC RAW KOMBUCHA FERMENTED TEA wins in 5 out of 10 nutrient categories
ORGANIC RAW KOMBUCHA FERMENTED TEA: 5
vs
SWEETANGO APPLE CIDER COLD-PRESSED 100% JUICE: 3
(2 ties)
Overview
| Nutrient | ORGANIC RAW KOMBUCHA FERMENTED TEA | SWEETANGO APPLE CIDER COLD-PRESSED 100% JUICE | Winner |
|---|---|---|---|
| Calories | 10 cal | 46 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 2.3 g | 11.3 g | |
| Fat | 0 g | 0.4 g | |
| Fiber | 0 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ORGANIC RAW KOMBUCHA FERMENTED TEA | SWEETANGO APPLE CIDER COLD-PRESSED 100% JUICE | Winner |
|---|---|---|---|
| Calcium, Ca | 4 MG | 0 MG | |
| Iron, Fe | 0.2 MG | 0.4 MG | |
| Potassium, K | 0 MG | 91 MG | |
| Sodium, Na | 2 MG | 0 MG |