ORGANIC PIZZA CRUST TOPPED WITH ORGANIC MOZZARELLA vs PEPPERONI WHOLE GRAIN CRUST PIZZA
Nutrition comparison per 100 g serving
Ad 468x60
PEPPERONI WHOLE GRAIN CRUST PIZZA wins in 6 out of 11 nutrient categories
ORGANIC PIZZA CRUST TOPPED WITH ORGANIC MOZZARELLA: 4
vs
PEPPERONI WHOLE GRAIN CRUST PIZZA: 6
(1 ties)
Overview
| Nutrient | ORGANIC PIZZA CRUST TOPPED WITH ORGANIC MOZZARELLA | PEPPERONI WHOLE GRAIN CRUST PIZZA | Winner |
|---|---|---|---|
| Calories | 187 cal | 261 cal | |
| Protein | 11.0 g | 11.9 g | |
| Carbs | 23.2 g | 27.6 g | |
| Fat | 5.2 g | 11.2 g | |
| Fiber | 1.3 g | 3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC PIZZA CRUST TOPPED WITH ORGANIC MOZZARELLA | PEPPERONI WHOLE GRAIN CRUST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.1 MG | 0 MG |
Minerals
| Mineral | ORGANIC PIZZA CRUST TOPPED WITH ORGANIC MOZZARELLA | PEPPERONI WHOLE GRAIN CRUST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 194 MG | 196 MG | |
| Iron, Fe | 0.5 MG | 1.7 MG | |
| Potassium, K | 0 MG | 252 MG | |
| Sodium, Na | 542 MG | 597 MG |