ORGANIC PITTED GREEN OLIVES WITH A TOUCH OF OLIVE OIL vs SLICED CALIFORNIA RIPE OLIVES
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
ORGANIC PITTED GREEN OLIVES WITH A TOUCH OF OLIVE OIL: 4
vs
SLICED CALIFORNIA RIPE OLIVES: 4
(3 ties)
Overview
| Nutrient | ORGANIC PITTED GREEN OLIVES WITH A TOUCH OF OLIVE OIL | SLICED CALIFORNIA RIPE OLIVES | Winner |
|---|---|---|---|
| Calories | 100 cal | 94 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 6.7 g | 6.3 g | |
| Fat | 10 g | 9.4 g | |
| Fiber | 6.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC PITTED GREEN OLIVES WITH A TOUCH OF OLIVE OIL | SLICED CALIFORNIA RIPE OLIVES | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORGANIC PITTED GREEN OLIVES WITH A TOUCH OF OLIVE OIL | SLICED CALIFORNIA RIPE OLIVES | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 0 MG | |
| Iron, Fe | 0 MG | 2.3 MG | |
| Potassium, K | 33 MG | 0 MG | |
| Sodium, Na | 1,400 MG | 781 MG |