ORGANIC MADAGASCAN VANILLA BEAN IN CHOCOLATE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT vs CHERRY ORIGINAL CREAM CHEESECAKE
Nutrition comparison per 100 g serving
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CHERRY ORIGINAL CREAM CHEESECAKE wins in 6 out of 11 nutrient categories
ORGANIC MADAGASCAN VANILLA BEAN IN CHOCOLATE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT: 4
vs
CHERRY ORIGINAL CREAM CHEESECAKE: 6
(1 ties)
Overview
| Nutrient | ORGANIC MADAGASCAN VANILLA BEAN IN CHOCOLATE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | CHERRY ORIGINAL CREAM CHEESECAKE | Winner |
|---|---|---|---|
| Calories | 320 cal | 259 cal | |
| Protein | 2.7 g | 4.4 g | |
| Carbs | 20 g | 40 g | |
| Fat | 26.7 g | 8.9 g | |
| Fiber | 2.7 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC MADAGASCAN VANILLA BEAN IN CHOCOLATE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | CHERRY ORIGINAL CREAM CHEESECAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 11.1 MG |
Minerals
| Mineral | ORGANIC MADAGASCAN VANILLA BEAN IN CHOCOLATE 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | CHERRY ORIGINAL CREAM CHEESECAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 44 MG | |
| Iron, Fe | 1.9 MG | 1.1 MG | |
| Potassium, K | 240 MG | 0 MG | |
| Sodium, Na | 20 MG | 207 MG |