ORGANIC KETTLE COOKED SALT & VINEGAR PLANTAIN CHIPS vs AUTHENTIC BARBECUE VEGGIE STICKS SNACKS
Nutrition comparison per 100 g serving
Ad 468x60
ORGANIC KETTLE COOKED SALT & VINEGAR PLANTAIN CHIPS wins in 4 out of 12 nutrient categories
ORGANIC KETTLE COOKED SALT & VINEGAR PLANTAIN CHIPS: 4
vs
AUTHENTIC BARBECUE VEGGIE STICKS SNACKS: 3
(5 ties)
Overview
| Nutrient | ORGANIC KETTLE COOKED SALT & VINEGAR PLANTAIN CHIPS | AUTHENTIC BARBECUE VEGGIE STICKS SNACKS | Winner |
|---|---|---|---|
| Calories | 536 cal | 464 cal | |
| Protein | 3.6 g | 3.6 g | Tie |
| Carbs | 60.7 g | 71.4 g | |
| Fat | 32.1 g | 16.1 g | |
| Fiber | 3.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC KETTLE COOKED SALT & VINEGAR PLANTAIN CHIPS | AUTHENTIC BARBECUE VEGGIE STICKS SNACKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORGANIC KETTLE COOKED SALT & VINEGAR PLANTAIN CHIPS | AUTHENTIC BARBECUE VEGGIE STICKS SNACKS | Winner |
|---|---|---|---|
| Calcium, Ca | 7 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 668 MG | 0 MG | |
| Sodium, Na | 304 MG | 1,393 MG |