ORGANIC CRUSHED TOMATOES WITH BASIL IN TOMATO PUREE vs ITALIAN STEWED TOMATOES MADE WITH SEA SALT
Nutrition comparison per 100 g serving
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ORGANIC CRUSHED TOMATOES WITH BASIL IN TOMATO PUREE wins in 7 out of 12 nutrient categories
ORGANIC CRUSHED TOMATOES WITH BASIL IN TOMATO PUREE: 7
vs
ITALIAN STEWED TOMATOES MADE WITH SEA SALT: 2
(3 ties)
Overview
| Nutrient | ORGANIC CRUSHED TOMATOES WITH BASIL IN TOMATO PUREE | ITALIAN STEWED TOMATOES MADE WITH SEA SALT | Winner |
|---|---|---|---|
| Calories | 25 cal | 33 cal | |
| Protein | 1.6 g | 0.8 g | |
| Carbs | 6.6 g | 8.3 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.6 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC CRUSHED TOMATOES WITH BASIL IN TOMATO PUREE | ITALIAN STEWED TOMATOES MADE WITH SEA SALT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 7.5 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORGANIC CRUSHED TOMATOES WITH BASIL IN TOMATO PUREE | ITALIAN STEWED TOMATOES MADE WITH SEA SALT | Winner |
|---|---|---|---|
| Calcium, Ca | 15 MG | 67 MG | |
| Iron, Fe | 1.6 MG | 0.9 MG | |
| Potassium, K | 341 MG | 0 MG | |
| Sodium, Na | 131 MG | 125 MG |