ORGANIC CHOCOLATE CHIP COOKIE DOUGH 100% PLANT BASED DAIRY-FREE FROZEN DESSERT vs STRAWBERRY SWIRL CHEESECAKE
Nutrition comparison per 100 g serving
Ad 468x60
ORGANIC CHOCOLATE CHIP COOKIE DOUGH 100% PLANT BASED DAIRY-FREE FROZEN DESSERT wins in 6 out of 11 nutrient categories
ORGANIC CHOCOLATE CHIP COOKIE DOUGH 100% PLANT BASED DAIRY-FREE FROZEN DESSERT: 6
vs
STRAWBERRY SWIRL CHEESECAKE: 4
(1 ties)
Overview
| Nutrient | ORGANIC CHOCOLATE CHIP COOKIE DOUGH 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | STRAWBERRY SWIRL CHEESECAKE | Winner |
|---|---|---|---|
| Calories | 264 cal | 353 cal | |
| Protein | 2.4 g | 4.7 g | |
| Carbs | 20.8 g | 42.4 g | |
| Fat | 19.2 g | 20 g | |
| Fiber | 1.6 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC CHOCOLATE CHIP COOKIE DOUGH 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | STRAWBERRY SWIRL CHEESECAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.4 MG |
Minerals
| Mineral | ORGANIC CHOCOLATE CHIP COOKIE DOUGH 100% PLANT BASED DAIRY-FREE FROZEN DESSERT | STRAWBERRY SWIRL CHEESECAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 47 MG | |
| Iron, Fe | 1.1 MG | 0.9 MG | |
| Potassium, K | 216 MG | 0 MG | |
| Sodium, Na | 64 MG | 165 MG |