ORGANIC CHIA & QUINOA TORTILLA CHIPS vs THE ORIGINAL POTATO CRISPS WITH JALAPENO CHEDDAR DIP
Nutrition comparison per 100 g serving
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THE ORIGINAL POTATO CRISPS WITH JALAPENO CHEDDAR DIP wins in 6 out of 12 nutrient categories
ORGANIC CHIA & QUINOA TORTILLA CHIPS: 4
vs
THE ORIGINAL POTATO CRISPS WITH JALAPENO CHEDDAR DIP: 6
(2 ties)
Overview
| Nutrient | ORGANIC CHIA & QUINOA TORTILLA CHIPS | THE ORIGINAL POTATO CRISPS WITH JALAPENO CHEDDAR DIP | Winner |
|---|---|---|---|
| Calories | 500 cal | 380 cal | |
| Protein | 7.1 g | 7.6 g | |
| Carbs | 57.1 g | 29.1 g | |
| Fat | 25 g | 26.6 g | |
| Fiber | 7.1 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC CHIA & QUINOA TORTILLA CHIPS | THE ORIGINAL POTATO CRISPS WITH JALAPENO CHEDDAR DIP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 6.1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORGANIC CHIA & QUINOA TORTILLA CHIPS | THE ORIGINAL POTATO CRISPS WITH JALAPENO CHEDDAR DIP | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 190 MG | |
| Iron, Fe | 2.9 MG | 0 MG | |
| Potassium, K | 214 MG | 0 MG | |
| Sodium, Na | 232 MG | 1,013 MG |