ORGANIC BEAN AND CHEESE BURRITO vs BEEF ENCHILADAS TOPPED WITH A ZESTY CHIPOTLE SAUCE
Nutrition comparison per 100 g serving
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BEEF ENCHILADAS TOPPED WITH A ZESTY CHIPOTLE SAUCE wins in 6 out of 12 nutrient categories
ORGANIC BEAN AND CHEESE BURRITO: 4
vs
BEEF ENCHILADAS TOPPED WITH A ZESTY CHIPOTLE SAUCE: 6
(2 ties)
Overview
| Nutrient | ORGANIC BEAN AND CHEESE BURRITO | BEEF ENCHILADAS TOPPED WITH A ZESTY CHIPOTLE SAUCE | Winner |
|---|---|---|---|
| Calories | 237 cal | 158 cal | |
| Protein | 7.9 g | 7.6 g | |
| Carbs | 36.0 g | 17.2 g | |
| Fat | 7.9 g | 6.9 g | |
| Fiber | 2.6 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC BEAN AND CHEESE BURRITO | BEEF ENCHILADAS TOPPED WITH A ZESTY CHIPOTLE SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 8.2 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORGANIC BEAN AND CHEESE BURRITO | BEEF ENCHILADAS TOPPED WITH A ZESTY CHIPOTLE SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 53 MG | 86 MG | |
| Iron, Fe | 1.4 MG | 1.6 MG | |
| Potassium, K | 272 MG | 0 MG | |
| Sodium, Na | 395 MG | 313 MG |