ORGANIC ASPARAGUS & MOZZARELLA RAVIOLI vs CURLY FETTUCCINE WITH WHITE CHEDDAR & BROCCOLI SAUCE
Nutrition comparison per 100 g serving
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CURLY FETTUCCINE WITH WHITE CHEDDAR & BROCCOLI SAUCE wins in 6 out of 12 nutrient categories
ORGANIC ASPARAGUS & MOZZARELLA RAVIOLI: 4
vs
CURLY FETTUCCINE WITH WHITE CHEDDAR & BROCCOLI SAUCE: 6
(2 ties)
Overview
| Nutrient | ORGANIC ASPARAGUS & MOZZARELLA RAVIOLI | CURLY FETTUCCINE WITH WHITE CHEDDAR & BROCCOLI SAUCE | Winner |
|---|---|---|---|
| Calories | 250 cal | 357 cal | |
| Protein | 8 g | 16.1 g | |
| Carbs | 32 g | 67.9 g | |
| Fat | 11 g | 4.5 g | |
| Fiber | 4 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC ASPARAGUS & MOZZARELLA RAVIOLI | CURLY FETTUCCINE WITH WHITE CHEDDAR & BROCCOLI SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ORGANIC ASPARAGUS & MOZZARELLA RAVIOLI | CURLY FETTUCCINE WITH WHITE CHEDDAR & BROCCOLI SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 123 MG | 143 MG | |
| Iron, Fe | 1 MG | 1.3 MG | |
| Potassium, K | 248 MG | 0 MG | |
| Sodium, Na | 470 MG | 768 MG |