ORGANIC APPLE CIDER VINEGAR vs THAI YELLOW CURRY COOKING SAUCE
Nutrition comparison per 100 g serving
Ad 468x60
THAI YELLOW CURRY COOKING SAUCE wins in 6 out of 10 nutrient categories
ORGANIC APPLE CIDER VINEGAR: 3
vs
THAI YELLOW CURRY COOKING SAUCE: 6
(1 ties)
Overview
| Nutrient | ORGANIC APPLE CIDER VINEGAR | THAI YELLOW CURRY COOKING SAUCE | Winner |
|---|---|---|---|
| Calories | 4,000 cal | 168 cal | |
| Protein | 0 g | 2.4 g | |
| Carbs | 1,050 g | 12.8 g | |
| Fat | 0 g | 12 g | |
| Fiber | 0 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC APPLE CIDER VINEGAR | THAI YELLOW CURRY COOKING SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 60 MG | 1.9 MG |
Minerals
| Mineral | ORGANIC APPLE CIDER VINEGAR | THAI YELLOW CURRY COOKING SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 32 MG | |
| Iron, Fe | 18 MG | 1.2 MG | |
| Sodium, Na | 0 MG | 832 MG |