ORGANIC 2% REDUCED FAT MILK vs DESIGNER PROTEIN
Nutrition comparison per 100 g serving
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DESIGNER PROTEIN wins in 12 out of 17 nutrient categories
ORGANIC 2% REDUCED FAT MILK: 3
vs
DESIGNER PROTEIN: 12
(2 ties)
Overview
| Nutrient | ORGANIC 2% REDUCED FAT MILK | DESIGNER PROTEIN | Winner |
|---|---|---|---|
| Calories | 50 cal | 219 cal | |
| Protein | 3.3 g | 6.3 g | |
| Carbs | 5 g | 87.5 g | |
| Fat | 2.1 g | 3.1 g | |
| Fiber | 0 g | 81.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC 2% REDUCED FAT MILK | DESIGNER PROTEIN | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 50 UG | |
| Vitamin B-6 | 0 MG | 0.3 MG | |
| Vitamin C, total ascorbic acid | 1 MG | 93.8 MG | |
| Vitamin K (phylloquinone) | 0 UG | 50 UG |
Minerals
| Mineral | ORGANIC 2% REDUCED FAT MILK | DESIGNER PROTEIN | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 1,000 MG | |
| Iron, Fe | 0 MG | 1.1 MG | |
| Magnesium, Mg | 0 MG | 200 MG | |
| Manganese, Mn | 0 MG | 0 MG | Tie |
| Phosphorus, P | 83 MG | 125 MG | |
| Potassium, K | 167 MG | 344 MG | |
| Sodium, Na | 52 MG | 188 MG |