OREGON STRAWBERRY PAIRED WITH PLAIN LOWFAT YOGURT vs SMOOTHIE
Nutrition comparison per 100 g serving
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OREGON STRAWBERRY PAIRED WITH PLAIN LOWFAT YOGURT wins in 5 out of 11 nutrient categories
OREGON STRAWBERRY PAIRED WITH PLAIN LOWFAT YOGURT: 5
vs
SMOOTHIE: 3
(3 ties)
Overview
| Nutrient | OREGON STRAWBERRY PAIRED WITH PLAIN LOWFAT YOGURT | SMOOTHIE | Winner |
|---|---|---|---|
| Calories | 80 cal | 72 cal | |
| Protein | 9.3 g | 3.4 g | |
| Carbs | 7.3 g | 13.9 g | |
| Fat | 2 g | 0.2 g | |
| Fiber | 0 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OREGON STRAWBERRY PAIRED WITH PLAIN LOWFAT YOGURT | SMOOTHIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | OREGON STRAWBERRY PAIRED WITH PLAIN LOWFAT YOGURT | SMOOTHIE | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 84 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 140 MG | 63 MG | |
| Sodium, Na | 33 MG | 21 MG |