OREGON STRAWBERRY vs GLUTEN FREE QUINCE JAM
Nutrition comparison per 100 g serving
Ad 468x60
OREGON STRAWBERRY wins in 3 out of 10 nutrient categories
OREGON STRAWBERRY: 3
vs
GLUTEN FREE QUINCE JAM: 1
(6 ties)
Overview
| Nutrient | OREGON STRAWBERRY | GLUTEN FREE QUINCE JAM | Winner |
|---|---|---|---|
| Calories | 263 cal | 275 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 63.2 g | 70 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OREGON STRAWBERRY | GLUTEN FREE QUINCE JAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | OREGON STRAWBERRY | GLUTEN FREE QUINCE JAM | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 53 MG | 0 MG |