OLIVES STUFFED WITH PARMESAN CREAM vs BOURBON SWEET POTATO BUTTER
Nutrition comparison per 100 g serving
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OLIVES STUFFED WITH PARMESAN CREAM wins in 5 out of 10 nutrient categories
OLIVES STUFFED WITH PARMESAN CREAM: 5
vs
BOURBON SWEET POTATO BUTTER: 1
(4 ties)
Overview
| Nutrient | OLIVES STUFFED WITH PARMESAN CREAM | BOURBON SWEET POTATO BUTTER | Winner |
|---|---|---|---|
| Calories | 187 cal | 300 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 6.7 g | 75 g | |
| Fat | 20 g | 0 g | |
| Fiber | 3.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OLIVES STUFFED WITH PARMESAN CREAM | BOURBON SWEET POTATO BUTTER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | OLIVES STUFFED WITH PARMESAN CREAM | BOURBON SWEET POTATO BUTTER | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,427 MG | 0 MG |