OLIVES BRUSCHETTA TOPPING vs CHILI & GARLIC RIPE BLACK PITTED OLIVES
Nutrition comparison per 100 g serving
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OLIVES BRUSCHETTA TOPPING wins in 6 out of 10 nutrient categories
OLIVES BRUSCHETTA TOPPING: 6
vs
CHILI & GARLIC RIPE BLACK PITTED OLIVES: 3
(1 ties)
Overview
| Nutrient | OLIVES BRUSCHETTA TOPPING | CHILI & GARLIC RIPE BLACK PITTED OLIVES | Winner |
|---|---|---|---|
| Calories | 408 cal | 200 cal | |
| Protein | 1.4 g | 0 g | |
| Carbs | 2.6 g | 6.7 g | |
| Fat | 43.6 g | 16.7 g | |
| Fiber | 1.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OLIVES BRUSCHETTA TOPPING | CHILI & GARLIC RIPE BLACK PITTED OLIVES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.6 MG | 0 MG |
Minerals
| Mineral | OLIVES BRUSCHETTA TOPPING | CHILI & GARLIC RIPE BLACK PITTED OLIVES | Winner |
|---|---|---|---|
| Calcium, Ca | 360 MG | 0 MG | |
| Iron, Fe | 1.8 MG | 0 MG | |
| Sodium, Na | 800 MG | 933 MG |