Old El Paso Flour and Corn Blend Soft Tortilla Bowl 8 Count vs OREO COOKIES BANANA SPLIT 1X12.200 OZ
Nutrition comparison per 100 g serving
Ad 468x60
Old El Paso Flour and Corn Blend Soft Tortilla Bowl 8 Count wins in 9 out of 12 nutrient categories
Old El Paso Flour and Corn Blend Soft Tortilla Bowl 8 Count: 9
vs
OREO COOKIES BANANA SPLIT 1X12.200 OZ: 0
(3 ties)
Overview
| Nutrient | Old El Paso Flour and Corn Blend Soft Tortilla Bowl 8 Count | OREO COOKIES BANANA SPLIT 1X12.200 OZ | Winner |
|---|---|---|---|
| Calories | 330 cal | 483 cal | |
| Protein | 8 g | 3.5 g | |
| Carbs | 50 g | 72.4 g | |
| Fat | 10 g | 24.1 g | |
| Fiber | 2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Old El Paso Flour and Corn Blend Soft Tortilla Bowl 8 Count | OREO COOKIES BANANA SPLIT 1X12.200 OZ | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Old El Paso Flour and Corn Blend Soft Tortilla Bowl 8 Count | OREO COOKIES BANANA SPLIT 1X12.200 OZ | Winner |
|---|---|---|---|
| Calcium, Ca | 140 MG | 23 MG | |
| Iron, Fe | 2.5 MG | 2.5 MG | |
| Potassium, K | 220 MG | 86 MG | |
| Sodium, Na | 690 MG | 293 MG |