OATMEAL RAISIN OLD FASHIONED SOFT COOKIES vs STRAWBERRY GLUTEN-FREE WAFERS
Nutrition comparison per 100 g serving
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OATMEAL RAISIN OLD FASHIONED SOFT COOKIES wins in 7 out of 11 nutrient categories
OATMEAL RAISIN OLD FASHIONED SOFT COOKIES: 7
vs
STRAWBERRY GLUTEN-FREE WAFERS: 2
(2 ties)
Overview
| Nutrient | OATMEAL RAISIN OLD FASHIONED SOFT COOKIES | STRAWBERRY GLUTEN-FREE WAFERS | Winner |
|---|---|---|---|
| Calories | 400 cal | 504 cal | |
| Protein | 4 g | 3.9 g | |
| Carbs | 72 g | 73.6 g | |
| Fat | 12 g | 23.3 g | |
| Fiber | 0 g | 3.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OATMEAL RAISIN OLD FASHIONED SOFT COOKIES | STRAWBERRY GLUTEN-FREE WAFERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | OATMEAL RAISIN OLD FASHIONED SOFT COOKIES | STRAWBERRY GLUTEN-FREE WAFERS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 21 MG | |
| Iron, Fe | 2.9 MG | 0.8 MG | |
| Potassium, K | 180 MG | 63 MG | |
| Sodium, Na | 340 MG | 78 MG |