NORI KOMI FURIKAKE COOKING ORGANIC SEASONING vs CREOLE STYLE SLOW COOKER SOLUTIONS LIGHT RED KIDNEY BEANS WITH TOMATO AND CREOLE STYLE SEASONINGS RED BEAN
Nutrition comparison per 100 g serving
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CREOLE STYLE SLOW COOKER SOLUTIONS LIGHT RED KIDNEY BEANS WITH TOMATO AND CREOLE STYLE SEASONINGS RED BEAN wins in 5 out of 10 nutrient categories
NORI KOMI FURIKAKE COOKING ORGANIC SEASONING: 4
vs
CREOLE STYLE SLOW COOKER SOLUTIONS LIGHT RED KIDNEY BEANS WITH TOMATO AND CREOLE STYLE SEASONINGS RED BEAN: 5
(1 ties)
Overview
| Nutrient | NORI KOMI FURIKAKE COOKING ORGANIC SEASONING | CREOLE STYLE SLOW COOKER SOLUTIONS LIGHT RED KIDNEY BEANS WITH TOMATO AND CREOLE STYLE SEASONINGS RED BEAN | Winner |
|---|---|---|---|
| Calories | 0 cal | 250 cal | |
| Protein | 0 g | 20.5 g | |
| Carbs | 0 g | 63.6 g | |
| Fat | 0 g | 2.3 g | |
| Fiber | 0 g | 27.3 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | NORI KOMI FURIKAKE COOKING ORGANIC SEASONING | CREOLE STYLE SLOW COOKER SOLUTIONS LIGHT RED KIDNEY BEANS WITH TOMATO AND CREOLE STYLE SEASONINGS RED BEAN | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 39 MG | |
| Iron, Fe | 0 MG | 5 MG | |
| Potassium, K | 0 MG | 818 MG | |
| Sodium, Na | 3,000 MG | 205 MG |