NON-DAIRY LOW FAT YOGURT vs VANILLA ORIGINAL LOW FAT YOGURT
Nutrition comparison per 100 g serving
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NON-DAIRY LOW FAT YOGURT wins in 5 out of 11 nutrient categories
NON-DAIRY LOW FAT YOGURT: 5
vs
VANILLA ORIGINAL LOW FAT YOGURT: 4
(2 ties)
Overview
| Nutrient | NON-DAIRY LOW FAT YOGURT | VANILLA ORIGINAL LOW FAT YOGURT | Winner |
|---|---|---|---|
| Calories | 82 cal | 94 cal | |
| Protein | 0 g | 3.5 g | |
| Carbs | 16.5 g | 17.7 g | |
| Fat | 1.8 g | 0.6 g | |
| Fiber | 1.2 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NON-DAIRY LOW FAT YOGURT | VANILLA ORIGINAL LOW FAT YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | NON-DAIRY LOW FAT YOGURT | VANILLA ORIGINAL LOW FAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 147 MG | 88 MG | |
| Iron, Fe | 0.2 MG | 0 MG | |
| Potassium, K | 0 MG | 124 MG | |
| Sodium, Na | 15 MG | 53 MG |