NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ vs GLUTEN FREE DOUGH
Nutrition comparison per 100 g serving
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GLUTEN FREE DOUGH wins in 6 out of 11 nutrient categories
NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ: 2
vs
GLUTEN FREE DOUGH: 6
(3 ties)
Overview
| Nutrient | NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ | GLUTEN FREE DOUGH | Winner |
|---|---|---|---|
| Calories | 434 cal | 279 cal | |
| Protein | 3.0 g | 6.6 g | |
| Carbs | 62.6 g | 49.2 g | |
| Fat | 20.2 g | 6.6 g | |
| Fiber | 0 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ | GLUTEN FREE DOUGH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | NON-DAIRY CHOCOLATE CHIP COOKIE DOUGH - 3.5OZ | GLUTEN FREE DOUGH | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.8 MG | 0.6 MG | |
| Potassium, K | 71 MG | 0 MG | |
| Sodium, Na | 303 MG | 984 MG |