NO SUGAR THICK CUT UNCURED BACON vs FULLY COOKED SLICED BACON
Nutrition comparison per 100 g serving
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NO SUGAR THICK CUT UNCURED BACON wins in 4 out of 10 nutrient categories
NO SUGAR THICK CUT UNCURED BACON: 4
vs
FULLY COOKED SLICED BACON: 2
(4 ties)
Overview
| Nutrient | NO SUGAR THICK CUT UNCURED BACON | FULLY COOKED SLICED BACON | Winner |
|---|---|---|---|
| Calories | 467 cal | 533 cal | |
| Protein | 26.7 g | 33.3 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 33.3 g | 40 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NO SUGAR THICK CUT UNCURED BACON | FULLY COOKED SLICED BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 32 MG | 0 MG |
Minerals
| Mineral | NO SUGAR THICK CUT UNCURED BACON | FULLY COOKED SLICED BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.4 MG | 0 MG | |
| Sodium, Na | 2,000 MG | 2,133 MG |