NO SALT ADDED WHEAT BREAD vs JALAPENO CORN BISCUITS
Nutrition comparison per 100 g serving
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NO SALT ADDED WHEAT BREAD wins in 7 out of 13 nutrient categories
NO SALT ADDED WHEAT BREAD: 7
vs
JALAPENO CORN BISCUITS: 4
(2 ties)
Overview
| Nutrient | NO SALT ADDED WHEAT BREAD | JALAPENO CORN BISCUITS | Winner |
|---|---|---|---|
| Calories | 259 cal | 343 cal | |
| Protein | 7.4 g | 7.1 g | |
| Carbs | 44.4 g | 42.9 g | |
| Fat | 5.6 g | 15.7 g | |
| Fiber | 7.4 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NO SALT ADDED WHEAT BREAD | JALAPENO CORN BISCUITS | Winner |
|---|---|---|---|
| Niacin | 3.0 MG | 0 MG | |
| Riboflavin | 0.1 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 3.4 MG |
Minerals
| Mineral | NO SALT ADDED WHEAT BREAD | JALAPENO CORN BISCUITS | Winner |
|---|---|---|---|
| Calcium, Ca | 148 MG | 571 MG | |
| Iron, Fe | 2.7 MG | 2.6 MG | |
| Sodium, Na | 37 MG | 657 MG |